
Faculty of Hospitality Management
Industry-focused education in cookery, pastry and bakery, housekeeping, front office and food & beverage operations.
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Six specialised faculties supporting practical learning, professional development and future-ready education.
Each faculty maintains its specialist focus while sharing TBS commitments to practical education, learner support and continuous development.

Industry-focused education in cookery, pastry and bakery, housekeeping, front office and food & beverage operations.
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Healthcare education for nursing assistants, caregivers, pharmacy assistants and phlebotomy professionals.
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Technology education in software engineering, web development, digital content, graphic design and modern IT skills.
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Business education supporting management, marketing, entrepreneurship, finance and organisational leadership.
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An emerging faculty supporting legal knowledge, professional communication, ethics and responsible civic leadership.
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Language and communication development for education, employment and international opportunity.
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